Healthy Chicken Pesto

Too few ratings

Gracie Marie

Community Member

Difficulty

Easy 👌
20
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-2+
500 g chicken breasts (boneless, skinless)
280 g fusilli pasta
250 g cherry tomatoes
100 g spinach
½ tsp salt
½ tsp pepper
1 tsp Garlic granules
1 tsp Cajun powder
90 g pesto

Utensils

  • bowl
  • frying pan
  • Step 1/7

    • 500 g chicken breasts (boneless, skinless)
    • ½ tsp salt
    • ½ tsp pepper
    • 1 tsp Garlic granules
    • 1 tsp Cajun powder
    • bowl

    In a bowl mix chicken with salt, pepper, garlic granules, cajun powder

  • Step 2/7

    • frying pan

    Fry chicken in a pan until brown

  • Step 3/7

    • 250 g cherry tomatoes
    • 100 g spinach

    Add tomato, spinach

  • Step 4/7

    • 280 g fusilli pasta

    Boil pasta season with salt and oil

  • Step 5/7

    • 90 g pesto

    Add 1/4 cup pasta water and add pesto

  • Step 6/7

    Drain pasta and mix with sauce

  • Step 7/7

    Add cheese (optional)