Grandma's Creamy Corn Cake

Grandma's Creamy Corn Cake

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In app
"It gets creamy in the meadow like it was filled, so don’t bake too long. This cake is even better if you share with family and people you love ❤️! "
Difficulty
Easy 👌
Preparation
10 min
Baking
50 min
Resting
30 min

Ingredients

2Servings
166⅔ ml
milk
eggs
canned sweet corn
½ tbsp
flour
scoop
cornmeal
tbsp
baking powder
scoops
sugar
tbsp
butter

Utensils

2 blenders, bowl

  • Step 1/ 11

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    • eggs
    • blender

    Blend the eggs for 2 minutes

  • Step 2/ 11

    2043850015a84e2b38e034955e7b32d2_b20e3e03-b445-4861-bc1e-247891867f37.mov
    • tbsp butter

    Add the butter

  • Step 3/ 11

    2043850015a84e2b38e034955e7b32d2_88caa9db-4131-48db-88de-2192247b44fc.mov
    • canned sweet corn
    • ½ tbsp flour
    • scoop cornmeal

    Add corn 🌽, and dry ingredients

  • Step 4/ 11

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    • 166⅔ ml milk

    Add milk (if your blender is little, like mine, just put have of it, you can add the rest later)

  • Step 5/ 11

    2043850015a84e2b38e034955e7b32d2_cad7e849-cdbf-4013-9be0-c4b589c03504.mov
    • scoops sugar
    • blender

    Don’t you forget to add the sugar. 2 cups for a very sweet creamy cake 🍰! “Oi” means “hi” in Brazilian Portuguese

  • Step 6/ 11

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    Blend it upppp

  • Step 7/ 11

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    • tbsp baking powder
    • bowl

    Put the liquid in a bow add the baking ponder (the rest of the milk) and mixed it up!

  • Step 8/ 11

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    Pour the batter into the prepared cake pan! At least 2 inches high (important: this is the secret for the creamiest cake)!

  • Step 9/ 11

    2043850015a84e2b38e034955e7b32d2_fd6cb999-469d-4228-b796-5aa9f08fdfa2.mov

    Bake in a preheated oven for 45/50min

  • Step 10/ 11

    2043850015a84e2b38e034955e7b32d2_78c51682-616b-4300-8f41-3371e52b6094.mov

    Wait it cool down for bit! Slice it

  • Step 11/ 11

    2043850015a84e2b38e034955e7b32d2_56196eaf-d060-4ac5-8842-c155c1c6c849.mov

    Enjoy with those you love with a hot cup of coffee ☕️

  • Enjoy your meal!

    Grandma's Creamy Corn Cake

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