Giant chocolate chip cookies

Name: Giant chocolate chip cookies
Prep time: 5 min
Cook time: 10 min
Total time: 5 min
Yield: 20
Cuisine: american
Ingredients: 2 cups flour; 1 tsp baking soda; 0.5 tsp salt; 1 cup butter; 0.75 cup light brown sugar; 0.6666666666666666 cup sugar; 2 tsp vanilla extract; 1 tsp apple cider vinegar; 1 egg; 2 cups chocolate chips

Based on 1 ratings

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Elizabeth Montrose

Community member

"These cookies are a breeze to make, and it will be a sure hit!"

Difficulty

Easy 👌

Preparation

5 min

Baking

10 min

Resting

0 min

Ingredients

2Pieces

¼ cups

flour

⅛ tsp

baking soda

⅛ tsp

salt

⅛ cup

butter

⅛ cup

light brown sugar

⅛ cup

sugar

¼ tsp

vanilla extract

⅛ tsp

apple cider vinegar

⅛

egg

¼ cups

chocolate chips

Step 1/5
Preheat oven to 350 degrees Fahrenheit. Spray a baking sheet with nonstick spray.
Step 2/5
- ¼ cups flour
- ⅛ tsp baking soda
- ⅛ tsp salt
In a medium bowl mix together the flour, baking soda, salt. (Set aside).
Step 3/5
- ⅛ cup butter
- ⅛ cup light brown sugar
- ⅛ cup sugar
- ¼ tsp vanilla extract
- ⅛ tsp apple cider vinegar
- ⅛ egg
In a large bowl beat together butter, sugars, vanilla extract, vinegar, until smooth. Beat in the egg until just combined.
Step 4/5
- ¼ cups chocolate chips
Mix flour mixture into the wet mixture just until combined. Stir in the chocolate chips.
Step 5/5
Using an ice scream scoop, place cookie dough balls on baking sheet. Bake 8-10 minutes.
Enjoy your meal!