Ghee Rice
Difficulty
Medium 👍Ingredients
300 ml | basmati rice |
1 tsp | vegetable oil (for frying) |
2 tbsp | ghee (for frying) |
1 bulb | onion (for frying) |
2 cloves | cardamom pods (for frying) |
2 cloves | cloves (for frying) |
½ bar | cinnamon stick (for frying) |
1 tbsp | Ginger Garlic Paste |
2 tbsp | yogurt (for frying) |
1 stalk | Mint leaves |
1 stalk | Coriander leaves |
600 ml | water |
1 pinch | saffron (for garnish) |
1 tbsp | milk (for garnish) |
Utensils
- Deep Thick Bottom Cassrole