Garlic Lemon Thyme Chicken

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Community member

"Very good quick chicken recipe. As mentioned in first step a great substitute is to use avocado oil and rosemary salt."

Difficulty

Easy 👌

Preparation

15 min

Baking

30 min

Resting

5 min

Ingredients

2Servings

chicken breasts

4 cloves

Minced garlic

1 tbsp

dried thyme

1 tsp

salt

½ tsp

Ground Black Pepper

¼ cup

olive oil

¼ cup

lemon juice

liquid measuring cup, Measuring Spoons, baking pan

Step 1/5
- ¼ cup olive oil
- ¼ cup lemon juice
- 4 cloves Minced garlic
- 1 tbsp dried thyme
- 1 tsp salt
- ½ tsp Ground Black Pepper
- liquid measuring cup
- Measuring Spoons
Mix all ingredients into large ziplock bag. For better taste substitute olive oil for avocado oil, and regular salt for rosemary salt.
Step 2/5
- 2 chicken breasts
Add chicken to bag and mix well
Step 3/5
Put bag into fridge and let chicken marinate anywhere from 30 min to 2 hours. It is not recommended to let the chicken marinate for more than 2 hours.
Step 4/5
- baking pan
Heat oven to 450 degrees F. Place chicken into pan and pour marinade over chicken. Cook 15 min each side or until fully cooked.
Step 5/5
Enjoy! Served well with salad or steamed veggies.

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