|20 g||bread crumbs|
|ice cream for serving|
Cut out naan bread into 6 circles of equal size with a cookie cutter or glass. Brush one circle with Nutella, stack another circle on top, brush with Nutella, and top with another circle of naan. Repeat with remaining 3 naan circles.
Distribute the flour, egg yolks, and bread crumbs onto 3 shallow bowls or plates. Place the naan sandwiches in flour, then egg yolks, and finally in the bread crumbs.