Foster's Fudge

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Community member

"My childhood neighbors always made this and I was lucky enough to get this recipe from them and still get to enjoy it all these years later."

Difficulty

Easy 👌

Preparation

20 min

Baking

0 min

Resting

30 min

Ingredients

2Servings

⅛ cups

crunchy peanut butter

⅛ cup

butter

⅓ cups

confectioner’s sugar

⅓ tbsp

unsweetened cocoa powder

⅛ tbsp

vanilla extract

Step 1/3
- ⅛ cups crunchy peanut butter
- ⅛ cup butter
Melt butter and peanut butter. Remove from heat.
Step 2/3
- ⅓ cups confectioner’s sugar
- ⅓ tbsp unsweetened cocoa powder
- ⅛ tbsp vanilla extract
Add the rest of the ingredients and stir until combined.
Step 3/3
Pour the mixture into a 9x9 lightly greased pan. set in the freezer for 30 minutes for a quick set or leave on the counter to cool at room temperature.

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