Focaccia with Guacamole Spread

Name: Focaccia with Guacamole Spread
Prep time: 15 min
Total time: 15 min
Yield: 3
Cuisine: International
Ingredients: 1 bulb Onion, finely chopped; 1 Tomato, finely chopped; 2 Avocados, ripen; 3 tsp Lemon juice, freshly squeezed; 3 tsp Cilantro, chopped; 1 Green chilli, chopped; Salt, to taste; 1 loaf Focaccia Bread

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Priyanka

Community member

"Following the Focaccia recipe, one of my favorite spreads to go with it!"

Difficulty

Easy 👌

Preparation

15 min

Baking

0 min

Resting

0 min

Ingredients

2Servings

⅔ bulb

Onion, finely chopped

⅔

Tomato, finely chopped

1⅓

Avocados, ripen

2 tsp

Lemon juice, freshly squeezed

2 tsp

Cilantro, chopped

⅔

Green chilli, chopped

Salt, to taste

⅔ loaf

Focaccia Bread

Utensils

Food processor , Mixing Bowl

Step 1/3
- 1⅓ Avocados, ripen
Slice the avocados in half, remove the seed and scoop out the avocado.
Step 2/3
- ⅔ bulb Onion, finely chopped
- ⅔ Tomato, finely chopped
- 2 tsp Cilantro, chopped
- ⅔ Green chilli, chopped
- Food processor
- Mixing Bowl
In a food processor, put in the avocados to make it smooth (or you could also mash it) Add it to the mixing bowl with all the chopped ingredients (onion, tomato, chilli, cilantro)
Step 3/3
- 2 tsp Lemon juice, freshly squeezed
Squeeze the lemon in and add salt to taste. Mix all the ingredients throughly! Using a butter knife or a spoon, spread the guacamole on the focaccia bread!
Enjoy your meal!