Ham and Tomato Quiche
Step 1/4
- 8 eggs (large)
Hard boil the eggs by placing them in boiling water for 7 minutes.
Step 2/4
- 2 spring onion
- knife
While the eggs are boiling, start finely chopping the spring onions.
Step 3/4
Remove the eggs from the heat and wait for them to cool. Then peel them.
Step 4/4
- 8 tbsp mayonnaise
- 1 tsp mustard
- 2 tsp cayenne pepper powder
- 2 dashes salt
- 2 dashes black pepper
Chop the eggs into chuncks and mix together the eggs and remaing ingredients into a bowl and store in the fridge.
