Edible eggless cookie dough

Step 1/ 2

• 100 g butter
• 37½ g brown sugar
• 50 g sugar
• 125 g flour
• 25 ml milk
• ½ tsp vanilla extract
• ⅛ tsp salt

• bowl
• hand mixer with beaters

Add butter and sugar to a bowl and beat with hand mixer until well combined and fluffy. Add flour, milk, vanilla extract, and salt and mix to combine.

Step 2/ 2

• 25 g chocolate chips
• ice cream cones for serving
• melted chocolate for serving
• chopped hazelnuts for serving

• ice cream scoop
• rubber spatula

Stir in chocolate chips with a rubber spatula. Serve in ice cream cones or small bowls. If desired, decorate with melted chocolate and chopped hazelnuts. Enjoy!

Enjoy your meal!