Delicious Buttermilk Pancakes
Based on 0 ratings
"I am below the age of 13, and I love to make these pancakes!"
Difficulty
Medium 👍Preparation
35 min
Baking
5 min
Resting
0 min
Ingredients
2Servings
4 tbsp
buttermilk
16 tbsp
all-purpose flour
1 tbsp
White sugar
1 tsp
baking power
½ tsp
baking soda
ÂĽ tsp
salt
1
egg
16 tbsp
water or milk
2 tbsp
vegetable or canola oil
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Step 1/ 5
- 4 tbsp buttermilk
- 16 tbsp all-purpose flour
- 1 tbsp White sugar
- 1 tsp baking power
- ½ tsp baking soda
- ÂĽ tsp salt
Sift dry ingredients together in a mixing bowl
Step 2/ 5
- 1 egg
- 16 tbsp water or milk
- 2 tbsp vegetable or canola oil
Add beaten egg, water and oil.
Step 3/ 5
Beat until batter is smooth. DO NOT OVER-MIX
Step 4/ 5
Drop a spoon full of batter on a hot, greased pan.
Step 5/ 5
Cook until the top is full of tiny bubbles and the underside in brown. Flip onto another side.
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