dark chocolate gingerbread oats

Based on 0 ratings
C

Cara Lee

Community member

Difficulty

Easy 👌

Preparation

10 min

Baking

1 min

Resting

0 min

Ingredients

2Servings
80 g
rolled oats
400 ml
almond milk
2 tsp
ground ginger
2 tsp
ground cinnamon
2 tbsp
maple syrup
2 slice
dark chocolate

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  • Step 1/4

    • 80 g rolled oats
    • 400 ml almond milk

    combine oats + milk over medium heat

  • Step 2/4

    • 2 tsp ground ginger
    • 2 tsp ground cinnamon
    • 2 tbsp maple syrup

    add maple syrup, cinnamon and ginger

  • Step 3/4

    simmer until cooked

  • Step 4/4

    place into a bowl and melt chocolate over the top

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