Crispy Oven-Baked Chicken Wings
Lay baking sheet on a pan. Preheat the oven to 210°C.
- 1 kg chicken wing
- 4 tsp smoked paprika powder
- 4 tsp garlic powder
- 2 tsp salt
- 2 tsp dried parsley
- 2 tsp pepper
In a bowl, drizzle olive oil on the wings. Add all the spices and give it a good mix. Make sure it’s all well coated.
Place the wings on the baking sheet. Make sure they are spaced apart.
After around 40 minutes , your wings are ready! Throw some more parsley on top and you’re good to go!
Enjoy your meal!