Cooking Simplified: Ingredient Search unlocked with Kitchen Stories Plus!
Discover now
Coconut Macaroons

Coconut Macaroons

Based on 1 ratings
In app
M

Marie

Community member

Difficulty
Easy 👌
Preparation
10 min
Baking
20 min
Resting
0 min

Ingredients

2Servings
25 g
unsweetened shredded coconut
vanilla bean
egg whites
10 g
sugar
tsp
ground cinnamon
MetricImperial

Utensils

parchment paper, baking sheet

  • Step 1/ 5

    Preheat oven to 150°C/300°F.

  • Step 2/ 5

    • parchment paper
    • baking sheet

    Line a baking sheet with parchment paper.

  • Step 3/ 5

    • egg whites

    Beat egg whites with a hand mixer until stiff and gradually add in the sugar while continuing to whisk.

  • Step 4/ 5

    • 25 g unsweetened shredded coconut
    • tsp ground cinnamon
    • vanilla bean

    Fold shredded coconut, cinnamon, and vanilla extract into the egg white mixture. Spoon or pipe the mixture onto the lined baking sheet.

  • Step 5/ 5

    Bake macarons for approx. 20 min.

  • Enjoy your meal!

    Coconut Macaroons

Tags

More delicious ideas for you

Comments (undefined)
or
To comment and share your experience, please sign up!