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Classic Baked Cheesecake
Ingredients
Utensils
spoon , spatula
Step 1/ 8
Preheat the oven to 180 degrees C.
Step 2/ 8
- Ÿ package biscuits (crushed)
- 125 g margarine
- 15 g sugar
- spoon
Mix crushed biscuits, margarine and sugar in a bowl.
Step 3/ 8
- spoon
Press mixture firmly onto the bottom and sides of a 22cm ovenproof dish.
Step 4/ 8
- 500 g cottage cheese
- 125 g cream
- 3 eggs
- 200 g sugar
- 5 ml vanilla essence
- spatula
In another bowl, mix the cream cheese, cream, eggs, sugar and vanilla essence together.
Step 5/ 8
Pour into dish containing the crust. Place in the oven and bake for 15 mins.
Step 6/ 8
Lower the temperature to 150 degrees C and bake for another 15 - 20 mins.
Step 7/ 8
Take cheesecake out of oven and wait till it has cooled. Then, place it in the fridge until completely firm.
Step 8/ 8
Add fruit or chocolate on top to add more flavor.
Enjoy your meal!
Tags
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