Christmas monkey bread

Christmas monkey bread

Based on 27 ratings
Clarissa

Clarissa

Contributor

Difficulty

Easy 👌
15
min.
Preparation
30
min.
Baking
5
min.
Resting

Ingredients

Servings2
88 g
brown sugar (divided)
80 g
Mascarpone
30 g
cream cheese
25 g
melted butter
dough rounds
¼ tsp
vanilla
½ tsp
gingerbread spice
pre-made glaze, for decoration
MetricImperial

How-To Videos

quick-sugar-icing

Quick sugar icing

how-to-measure

How to measure

Nutrition per serving

Cal430
Protein5 g
Fat25 g
Carb50 g
  • Step 1/1

    It doesn’t get much more Christmas-y than gingerbread—that’s for sure. But this year, we’ve put a new spin on the classic. Say goodbye to traditional gingerbread men with white icing buttons and painted-on smiles and hello to Christmas Monkey Bread: delicious vanilla-infused mascarpone encased in fluffy dough pockets, dipped in brown sugar and a seasonal gingerbread spice mix, and baked in a bundt pan. It’s a stunning dessert centerpiece. Tear and share this treat with the whole family, and enjoy these melting-middle treats all season long. Check out the video for the full recipe!

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