Chocolate Oat No-Bake Cookies (sweetened with honey!)
baking sheet, parchment paper, spatula, saucepan, ice cream scoop
- baking sheet
- parchment paper
line baking sheets with parchment paper.
- ⅛ cup honey
- ⅛ cup almond butter
- ⅛ cup butter
put a saucepan over medium high heat combine honey, almond butter and butter together until smooth￼.
- ⅛ cup unsweetened cocoa powder
- ⅛ tsp vanilla extract
- ⅛ tsp salt
- ¼ cups GF oats
stir in oats, cocoa powder, vanilla and salt￼.
- ice cream scoop
use an ice cream scoop or spoon and drop about a tablespoon of cookie batter onto parchment paper￼. flatten to desired thickness. place in freezer for at least 30 minutes￼.
yay! you’ve made chocolate oat no-bake cookies! now you can eat them - enjoy￼!!