Chocolate mousse

Chocolate mousse

Based on 12 ratings
Juliane Meyer

Juliane Meyer

Contributor

Difficulty

Easy 👌
30
min.
Preparation
0
min.
Baking
60
min.
Resting

Ingredients

Servings2
300 g
dark chocolate
350 g
heavy cream
3
eggs
2 tbsp
brown sugar
2 tbsp
white sugar
2 tbsp
rum (optional)
MetricImperial

Utensils

pot, bowl, hand mixer with beaters, heatproof bowl, 2 bowls, rubber spatula

How-To Videos

how-to-chop-chocolate

How to chop chocolate

how-to-beat-egg-whites

How to beat egg whites

how-to-separate-eggs

How to separate eggs

Nutrition per serving

Cal1510
Protein28 g
Fat111 g
Carb96 g
  • Step 1/4

    Melt dark chocolate in a heatproof bowl set over a pot of simmering water. Set aside. In a bowl, whip cream until stiff and place in the fridge.
    • 300 g dark chocolate
    • 350 g heavy cream
    • pot
    • bowl
    • hand mixer with beaters
    • heatproof bowl

    Melt dark chocolate in a heatproof bowl set over a pot of simmering water. Set aside. In a bowl, whip cream until stiff and place in the fridge.

  • Step 2/4

    Separate the egg whites and yolks. Set aside egg yolks. Beat egg whites with brown sugar until stiff and place in the fridge to keep cool.
    • 3 eggs
    • 2 tbsp brown sugar
    • 2 bowls

    Separate the egg whites and yolks. Set aside egg yolks. Beat egg whites with brown sugar until stiff and place in the fridge to keep cool.

  • Step 3/4

    Set up a double boiler and beat the egg yolks and white sugar over a water bath until creamy.
    • 2 tbsp white sugar
    • heatproof bowl

    Set up a double boiler and beat the egg yolks and white sugar over a water bath until creamy.

  • Step 4/4

    Stir in the melted chocolate. Optionally, stir in the rum. Gently fold in the cream followed by the egg whites. Place in fridge for min. 1 hr. to set. Serve and enjoy!
    • 2 tbsp rum (optional)
    • rubber spatula

    Stir in the melted chocolate. Optionally, stir in the rum. Gently fold in the cream followed by the egg whites. Place in fridge for min. 1 hr. to set. Serve and enjoy!

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