Chocolate Chip Granola Bars

Step 1/6

• 88⅞ g rolled oats
• ½ tbsp whole-wheat flour
• ¾ tbsp brown sugar
• 1½ tbsp semi-sweet chocolate chips

• bowl
• spatula

Putt rolled oats, whole-wheat flour, brown sugar and semi-sweet chocolate chips into a large bowl and mix the mixture with a spatula or a tablespoon.

Step 2/6

• 27¾ ml grapeseed oil
• 27¾ ml honey

• whisk

Now into a separate little bowl add the oil and honey and mix them with a whisk. You may use other mixing techniques.

Step 3/6

Add the oil-honey mixture into the large bowl with all your ingredients and mix the whole mixture.

Step 4/6

• baking sheet
• baking pan

Lay a baking sheet onto a baking pan and gently move your mixture on the pan. By applying pressure make sure that your mixture is 1 inch tick and form a rectangular shape.

Step 5/6

• oven

Putt into 165°C oven for 35 minutes

Step 6/6

When your granola has a golden colour after 35 minutes take it out of the oven and cut into portions as you wish. Enjoy!

Enjoy your meal!