Chocolate Chip Granola Bars

Too few ratings

Osman Senefe

Community Member

Difficulty

Easy 👌
10
min.
Preparation
35
min.
Baking
2
min.
Resting

Ingredients

Pieces:-9+
400 g rolled oats
2 tbsp whole-wheat flour
3½ tbsp brown sugar
7 tbsp semi-sweet chocolate chips
125 ml grapeseed oil
125 ml honey

Utensils

  • bowl
  • spatula
  • whisk
  • baking sheet
  • baking pan
  • oven
  • Step 1/6

    Putt rolled oats, whole-wheat flour, brown sugar and semi-sweet chocolate chips into a large bowl and mix the mixture with a spatula or a tablespoon.
    • 400 g rolled oats
    • 2 tbsp whole-wheat flour
    • 3½ tbsp brown sugar
    • 7 tbsp semi-sweet chocolate chips
    • bowl
    • spatula

    Putt rolled oats, whole-wheat flour, brown sugar and semi-sweet chocolate chips into a large bowl and mix the mixture with a spatula or a tablespoon.

  • Step 2/6

    Now into a separate little bowl add the oil and honey and mix them with a whisk. You may use other mixing techniques.
    • 125 ml grapeseed oil
    • 125 ml honey
    • whisk

    Now into a separate little bowl add the oil and honey and mix them with a whisk. You may use other mixing techniques.

  • Step 3/6

    Add the oil-honey mixture into the large bowl with all your ingredients and mix the whole mixture.

    Add the oil-honey mixture into the large bowl with all your ingredients and mix the whole mixture.

  • Step 4/6

    Lay a baking sheet onto a baking pan and gently move your mixture on the pan. By applying pressure make sure that your mixture is 1 inch tick and form a rectangular shape.
    • baking sheet
    • baking pan

    Lay a baking sheet onto a baking pan and gently move your mixture on the pan. By applying pressure make sure that your mixture is 1 inch tick and form a rectangular shape.

  • Step 5/6

    Putt into 165°C oven for 35 minutes
    • oven

    Putt into 165°C oven for 35 minutes

  • Step 6/6

    When your granola has a golden colour after 35 minutes take it out of the oven and cut into portions as you wish. Enjoy!

    When your granola has a golden colour after 35 minutes take it out of the oven and cut into portions as you wish. Enjoy!

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