Chocolate

Chocolate

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Lisa

Community member

"You can sweeten it with agave, honey, sugar, or whatever you like. You can adjust the sweetness to your liking!　You can add nuts, dried fruits, etc."
Difficulty
Easy 👌
Preparation
15 min
Baking
0 min
Resting
15 min

Ingredients

2Servings
50 g
cocoa butter
20 g
maple syrup
30 g
cocoa powder
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  • Step 1/5

    • 50 g cocoa butter

    Melt the cocoa butter.

  • Step 2/5

    Remove from heat, add cacao powder and mix well.
    • 30 g cocoa powder

    Remove from heat, add cacao powder and mix well.

  • Step 3/5

    Add the agave syrup and mix well.
    • 20 g maple syrup

    Add the agave syrup and mix well.

  • Step 4/5

    Pour into a mold and let it harden.

    Pour into a mold and let it harden.

  • Step 5/5

    Remove from the mold and you're done!

    Remove from the mold and you're done!

  • Enjoy your meal!

    Chocolate

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