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Chocolate bar
Difficulty
Easy đPreparation
Baking
Resting
Ingredients
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Step 1/ 7
- 15 g rolled oats
- 31Œ ml milk
Add warm milk to the oats and let rest for 10 min
Step 2/ 7
- Œ bananas
Mash 2 ripe bananas
Step 3/ 7
- Œ eggs
- 3Ÿ g unsweetened cocoa powder
- â g baking powder
Mix the mashed bananas with the eggs, the cacao and the baking powder. Add a pinch of salt.
Step 4/ 7
Mix the oats in milk through the mixture
Step 5/ 7
- mixed nuts (for decorating)
Put the mixture in a cake form and decorate with nuts
Step 6/ 7
Bake for 35-40 min at 180 degrees in the oven
Step 7/ 7
Melt the chocolate with warm vanilla milk, and decorate the cake after it comes with this after the baking is done
Enjoy your meal!
Tags
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