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Chocolate and pear cake
Difficulty
Easy đPreparation
Baking
Resting
Ingredients
Utensils
knife, bowl, cooking spoon, baking pan (9x5 in.)
Recipes made to your taste
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Step 1/ 8
- 37½ g flour
- 40 g butter
- knife
- bowl
Mix the butter and flour until they look like bread crumbs
Step 2/ 8
- â tsp baking powder
- 25 g ground almonds
- â tsp vanilla extract
Add the ground almonds, baking powder and vanilla extract
Step 3/ 8
- 35 g caster sugar
Add the sugar
Step 4/ 8
- ½ eggs
- cooking spoon
Break the eggs and mix with the spoon
Step 5/ 8
Chop the chocolate and 2 pears gently fold the mixture
Step 6/ 8
- 12½ g Dark chocolate
Pour the mixture in a greased baking pan
Step 7/ 8
- ž pears
- baking pan (9x5 in.)
Slice the last pear and put it on the mixture
Step 8/ 8
Bake for 55 minutes 160 C
Enjoy your meal!
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