Chilli Garlic Prawns

Name: Chilli Garlic Prawns
Prep time: 15 min
Cook time: 8 min
Total time: 24 min
Cuisine: indian
Ingredients: 25 g butter; 2 tbsp olive oil; 1 red chilli, seeds left in and finely chopped; 0.5 tsp sweet paprika powder; 12 large raw king prawns with shells; 3 garlic cloves, finely chopped; 1 lemon juice; 0.5 x small bunch parsley, roughly chopped; small loaf crusty bread, warmed to serve

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Yogesh Satish Kantak

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Difficulty

Easy 👌

Preparation

15 min

Baking

8 min

Resting

1 min

Ingredients

2Servings

25 g

butter

2 tbsp

olive oil

red chilli, seeds left in and finely chopped

½ tsp

sweet paprika powder

large raw king prawns with shells

garlic cloves, finely chopped

lemon juice

x small bunch parsley, roughly chopped

small loaf crusty bread, warmed to serve

Step 1/ 2
Melt the butter and oil together in a frying pan. Add the garlic, chilli and paprika, then fry for 1-2 mins until starting to turn golden. Turn up the heat, throw in the prawns and fry for a few mins, stirring, until all the prawns turn pink. Take off the heat, season and stir in the lemon juice and parsley.
Step 2/ 2
Add some lemon slices to a finger bowl of warm water, grab a bowl for the shells, then dig straight in with your fingers and hunks of crusty bread.
Enjoy your meal!

Chilli Garlic Prawns

Ingredients

Step 1/ 2

Step 2/ 2

Enjoy your meal!

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