Chicken sausage glass noodle

Step 1/5

• bowl

Soak glass noodles in water for 10 min.

Step 2/5

• 200 g fried eggs

• baking pan

Fry the eggs in a pan

Step 3/5

• 200 g carrots
• 4 sprigs broccoli
• 10 slices onion rings
• 50 g button mushrooms
• 3 stalks celery

• cutting board
• knife

Chop the vegetables

Step 4/5

• 300 g glass noodles
• 2 tbsp fried onions
• 3 tbsp oyster sauce
• 2 tbsp sunflower oil
• 4 tbsp soy sauce

Heat oil in the frying pan, and stir fry noodles and vegetables with soy and oyster sauce

Step 5/5

• 2 tsp chili flakes
• 1 tbsp sugar
• 200 ml water

• cooking spoon

Add some water while simmering, and add chilli and sugar to taste