Campfire twist bread

Based on 1 ratings
Frieda

Frieda

“Have you created a sensational summer or barbecue recipe? Send it to community@kitchenstories.com”

Difficulty

Easy 👌
20
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-12+
300 g quark
6 tbsp milk
12 tbsp vegetable oil
eggs
600 g flour
1 tbsp baking powder
1 tsp salt
Metric
Imperial

How-To Videos

Utensils

  • bowl
  • hand mixer with dough hooks

Nutrition per serving

Cal
342
Protein
10 g
Fat
17 g
Carb
38 g
  • Step 1/2

    • 300 g quark
    • 6 tbsp milk
    • 12 tbsp vegetable oil
    • eggs
    • 600 g flour
    • 1 tbsp baking powder
    • 1 tsp salt
    • bowl
    • hand mixer with dough hooks

    Combine all ingredients in a bowl and knead with the hand mixer until dough is smooth.

  • Step 2/2

    Split dough into small, equal portions, roll into logs, then twist around the ends of clean sticks or skewers. Toast over a fire or grill for approx. 10 – 15 min. until golden brown and cooked through. Enjoy!

    Split dough into small, equal portions, roll into logs, then twist around the ends of clean sticks or skewers. Toast over a fire or grill for approx. 10 – 15 min. until golden brown and cooked through. Enjoy!