Butter cream
Based on 0 ratings
"My mom’s recipe"
Difficulty
Easy 👌15
min.
Preparation
0
min.
Baking
0
min.
Resting
Ingredients
Servings2
500 g
salted butter
300 g
confectioner’s sugar
300 g
milk
Utensils
hand mixer with beaters, bowl
Step 1/2
- 500 g salted butter
- 300 g confectioner’s sugar
- hand mixer with beaters
- bowl
Beat butter till soft and fluff, add confectioners sugar and beat it till white and fluffy.
Step 2/2
- 300 g milk
Add milk gradually.
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