Brussel Sprouts with Bacon

Step 1/5

• 150 g bacon (for greasing)
• 1 tbsp olive oil (for frying)

• wooden spoon

add the oil. Once it’s hot, add the bacon and fry till it’s cooked and brown. Remove the bacon

Step 2/5

• 1 bulb onion (for frying)

Fry the onion till it’s slightly golden brown

Step 3/5

• 450 g Brussels sprouts (for frying)

Without removing the onions, fry the brussel sprouts for 5 minutes on high till it’s cooked

Step 4/5

Add the bacon back into the pot and mix it.

Step 5/5

• 1 pinch salt (for sprinkling)
• 1¼ tsp pepper
• 3 tsp mixed herbs (for sprinkling)

Add the herbs and mix it till it’s evenly mixed. Add salt and pepper according to individual preferences