Broccoli & veggie soup

Step 1/ 6

• 200 g broccoli
• ½ carrot
• ⅛ celery root
• 1 potatoes
• ½ clove garlic

• cutting board
• knife

Chop the broccoli, its stem, finely chop carrot and celery, dice potatoes, mash garlic.

Step 2/ 6

• 25 g butter

In a large pot heat up the butter, add carrot and celery and stir for 3 mins.

Step 3/ 6

Add broccoli, potatoes and garlic and stir briefly.

Step 4/ 6

• ½ l vegetable broth

Add vegetable broth and bring to boil. Let simmer on low heat for 15 minutes.

Step 5/ 6

• 125 ml cream
• salt
• pepper

Add cream (also possible to use vegetable alternatives like soy cream) and salt and pepper to taste. Let simmer for 2 minutes.

Step 6/ 6

• immersion blender

Blend soup to your preferred consistency, it can be all smooth, or chunky.

Enjoy your meal!