The best vegan chocolate truffles
Step 1/2
- 1 banana
- 4 tbsp oats
- 2 tbsp raisins
- 2 tsp cinnamon
- bowl
Mash the banana and toss it together with the raisins, the oats and the cinnamon in a bowl. Meanwhile preheat the oven onto 250 degrees.
Step 2/2
- baking sheet
Form the dough with a tablespoon into little balls and place them on some baking paper on a baking sheet. Put them into the oven and bake it at 180 degrees for 12-15 minutes. They may be a bit soft when you take them out, but of course already resistent. Eat them directly or let them cook down.
in Berlin