Homemade Nutella Recipe

Step 1/8

• 140 g hazelnut raw

Preheat oven to 180°C/360°F and put all hazelnuts in the oven to roast for 8 min.

Step 2/8

• 200 g milk chocolate

Chop milk chocolate into pieces.

Step 3/8

All you need is a towel and your hands. And follow the video :)

Step 4/8

Grind the hazelnuts until they form a paste. (i know it takes a long)

Step 5/8

• 2 tbsp unsweetened cocoa powder
• 2 tbsp powdered sugar
• ½ tsp vanilla extract
• 2 tbsp vegetable oil
• ½ tsp salt

Add to the nut-paste oil, cocoa powder, sugar powder, salt and vanilla extract. Combine them until smooth.

Step 6/8

Melt chocolate and add to the mixture. And again mix all together.

Step 7/8

The end is near. Pour in a jar and let it cool. If you like it firm, put it in the fridge.