Homemade Nutella Recipe
Community member
"My favorite Nutella recipe!!! Creamy, soft and nutty. I just like to eat it with spoons and with coffee. Very important to grind nuts until they turn into a paste, don’t hurry. This Nutella is my finger-licking thing😋"
Difficulty
Easy 👌Preparation
Baking
Resting
Ingredients
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Step 1/8
- 28 g hazelnut raw
Preheat oven to 180°C/360°F and put all hazelnuts in the oven to roast for 8 min.
Step 2/8
- 40 g milk chocolate
Chop milk chocolate into pieces.
Step 3/8
All you need is a towel and your hands. And follow the video :)
Step 4/8
Grind the hazelnuts until they form a paste. (i know it takes a long)
Step 5/8
- ⅜ tbsp unsweetened cocoa powder
- ⅜ tbsp powdered sugar
- ⅛ tsp vanilla extract
- ⅜ tbsp vegetable oil
- ⅛ tsp salt
Add to the nut-paste oil, cocoa powder, sugar powder, salt and vanilla extract. Combine them until smooth.
Step 6/8
Melt chocolate and add to the mixture. And again mix all together.
Step 7/8
The end is near. Pour in a jar and let it cool. If you like it firm, put it in the fridge.
Step 8/8
Enjoy!
Enjoy your meal!
