Bread

Step 1/6

• 350 ml water
• 15 g fresh yeast

• plastic spoon

This is a recipe that I learned years ago on a YouTube channel and that I really like. The first thing we are going to do is heat the water a bit since it will dissolve the yeast better.

Step 2/6

• 48 ml olive oil

• plastic spoon

Add the olive oil and mix everything well

Step 3/6

• 500 g flour
• 10 g salt

• plastic spoon

It is time to add the flour and salt

Step 4/6

Now we have to mix the dough very well, until it is no longer sticky, once it is achieved we will let it rest for two hours so that it grows.

Step 5/6

We preheat the oven to 200 degrees and we put it in for 40 minutes covered

Step 6/6

After these 40 minutes we uncover our bread and leave it for another 45 minutes when this time passes, we only have to remove the bread from the oven and let it cool.

Enjoy your meal!