Step 1/1
- 200 g cookies
- 200 ml cream
- 40 g sugar
- 20 g coffee
- hand mixer with beaters
Start by putting the cream and sugar in a bowl and beat until it is whipped. Pass the cookies in the coffee and make layers, one of biscuit and another of whipped cream. Finish with whipped cream on the whole cake and place grated crackers on top.
