Blackberry Oat Pancakes

Step 1/6

• 33⅓ g rolled oats
• 33⅓ g self raising flour
• 1 egg whites

• bowl
• whisk
• weighing scale

Mix oats, flour and egg whites.

Step 2/6

• ⅓ tsp baking powder
• ⅓ tsp ground cinnamon
• 16⅔ g brown sugar

Add baking powder,sugar and cinnamon

Step 3/6

• 50 ml milk

Slowly add the milk little by little, whisking well between additions.

Step 4/6

• 33⅓ g blackberries

Mix in the blackberries, stir and set aside.

Step 5/6

• ⅓ scoop butter (for greasing)

Butter up a pan at medium heat and add the batter in small quantities, creating pancakes of a diameter 10cm.

Step 6/6

Cook until spongy in the centre and golden brown on both sides.

Enjoy your meal!