Black velvet

Based on 6 ratings
Julie

Julie

Editor-in-Chief

Difficulty

Easy 👌
5
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-2+
200 ml stout
200 ml champagne
Metric
Imperial

Utensils

  • 2 champagne flutes

Nutrition per serving

Cal
150
Protein
1 g
Fat
0 g
Carb
10 g
  • Step 1/2

    Fill each glass halfway with stout.
    • 200 ml stout
    • 2 champagne flutes

    Fill each glass halfway with stout.

  • Step 2/2

    Gently top each with the champagne. Enjoy!
    • 200 ml champagne

    Gently top each with the champagne. Enjoy!