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Better Than Olive Garden Alfredo

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Batrisyia Hairul

Community member

Difficulty
Easy 👌
Preparation
15 min
Baking
0 min
Resting
0 min

Ingredients

2Servings
1 bar
butter
3 cloves
garlic
475 ml
heavy cream
Parmesan cheese (grated)
½ tsp
pepper
2 packages
fettuccine

Utensils

whisk

  • Step 1/ 7

    • 2 packages fettuccine

    Prepare 2 boxes of fettuccine pasta until al dente

  • Step 2/ 7

    • 1 bar butter

    While that is cooking, start the sauce by melting a stick of butter over medium heat

  • Step 3/ 7

    • 3 cloves garlic

    Add the garlic that are minced (option of using garlic presser)

  • Step 4/ 7

    Cook for 2 minutes until it’s fragrant, do not burn garlic

  • Step 5/ 7

    • 475 ml heavy cream
    • whisk

    Whisk in 2 cups of heavy whipping cream for 7-8 minutes until it thickens

  • Step 6/ 7

    • Parmesan cheese (grated)
    • ½ tsp pepper

    After that, whisk in the grated parmesan cheese and pepper and cook for 2 more minutes

  • Step 7/ 7

    Add sauce to strained noodles

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