Better Than Olive Garden Alfredo
Based on 0 ratings
B
Community member
Difficulty
Easy 👌15
min.
Preparation
0
min.
Baking
0
min.
Resting
Ingredients
Servings2
1 bar
butter
3 cloves
garlic
475 ml
heavy cream
1½
Parmesan cheese (grated)
½ tsp
pepper
2 packages
fettuccine
Utensils
whisk
Step 1/7
- 2 packages fettuccine
Prepare 2 boxes of fettuccine pasta until al dente
Step 2/7
- 1 bar butter
While that is cooking, start the sauce by melting a stick of butter over medium heat
Step 3/7
- 3 cloves garlic
Add the garlic that are minced (option of using garlic presser)
Step 4/7
Cook for 2 minutes until it’s fragrant, do not burn garlic
Step 5/7
- 475 ml heavy cream
- whisk
Whisk in 2 cups of heavy whipping cream for 7-8 minutes until it thickens
Step 6/7
- 1½ Parmesan cheese (grated)
- ½ tsp pepper
After that, whisk in the grated parmesan cheese and pepper and cook for 2 more minutes
Step 7/7
Add sauce to strained noodles
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