Beginner egg dish

Beginner egg dish

Based on 5 ratings
S

shanwen

Community member

"Add some spring onion, pepper etc to your liking!"

Difficulty

Easy 👌

Preparation

10 min

Baking

0 min

Resting

0 min

Ingredients

2Servings
6
eggs
4 tbsp
vegetable oil
  • Step 1/4

    • 6 eggs

    Separate the egg whites and egg york into two different bowls

  • Step 2/4

    Whisk the egg white till it turns creamy

    Whisk the egg white till it turns creamy

  • Step 3/4

    Add in the egg york and fold it into the mixture evenly

    Add in the egg york and fold it into the mixture evenly

  • Step 4/4

    Add some oil into the frying pan and put it on medium heat. Pour the egg mixture in and flip the egg after the bottom has turn golden

    Add some oil into the frying pan and put it on medium heat. Pour the egg mixture in and flip the egg after the bottom has turn golden

  • Enjoy your meal!

    Beginner egg dish

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