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Beginner egg dish
Based on 5 ratings
"Add some spring onion, pepper etc to your liking!"
Difficulty
Easy 👌Preparation
10 min
Baking
0 min
Resting
0 min
Ingredients
2Servings
6
eggs
4 tbsp
vegetable oil
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Step 1/ 4
- 6 eggs
Separate the egg whites and egg york into two different bowls
Step 2/ 4
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Whisk the egg white till it turns creamy
Step 3/ 4
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Add in the egg york and fold it into the mixture evenly
Step 4/ 4
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Add some oil into the frying pan and put it on medium heat. Pour the egg mixture in and flip the egg after the bottom has turn golden
Enjoy your meal!
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