Beef Bolognese

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Alexander Collins

Alexander Collins

Community member

Difficulty
Easy 👌
Preparation
10 min
Baking
45 min
Resting
1 min

Ingredients

2Servings
200 g
beef
200 g
spaghetti
200 ml
tomato basil sauce
75 g
pancetta
50 g
bell peppers
20 g
onions
1 capsule
canned diced tomato

Utensils

frying pan, wooden spoon

  • Step 1/4

    • 75 g pancetta
    • 20 g onions
    • frying pan
    • wooden spoon

    Fry the Onion and Pancetta for 5 minutes.

  • Step 2/4

    • 200 g beef

    Add the Beef Mince, and fry for a further 10 minutes.

  • Step 3/4

    • 200 ml tomato basil sauce
    • 50 g bell peppers
    • 1 capsule canned diced tomato

    Add the Bell Pepper, Chopped Tomato, Pasta Sauce and Beef Stock. Reduced to a moderate heat and leave to boil for 15 minutes, stirring occasionally.

  • Step 4/4

    • 200 g spaghetti

    Meanwhile, bring the Spaghetti to a saucepan and boil on a moderate heat for 15 minutes.

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