Basic mayonnaise

Based on 5 ratings

Difficulty

Easy ­čĹî
10
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-1+
eggs
1 tbsp mustard
1 tsp white wine vinegar
1 tsp lemon juice
150 ml vegetable oil
salt
pepper
Metric
Imperial

Utensils

  • large bowl
  • whisk

Nutrition per serving

Cal
380
Protein
4 g
Fat
41 g
Carb
1 g
  • Step 1/2

    • eggs
    • 1 tbsp mustard
    • 1 tsp white wine vinegar
    • 1 tsp lemon juice
    • salt
    • pepper
    • large bowl
    • whisk

    Separate eggs, adding egg yolks to a large bowl and setting egg whites aside for another use. Add mustard, lemon juice, white wine vinegar, salt, and pepper to egg yolks and whisk to combine.

  • Step 2/2

    • 150 ml vegetable oil

    Slowly add vegetable oil while whisking. Enjoy!