Banana bread with cookie butter swirl
Difficulty
Medium 👍Preparation
Baking
Resting
Ingredients
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Step 1/ 15
Preheat oven to 350°.
Step 2/ 15
Using standmixer, hand mixer, or by hand combine both sugars and butter together for 2 minutes or until fully combined.
Step 3/ 15
Sift together flour, baking soda, baking powder, and salt in a larger bowl.
Step 4/ 15
Next add sour cream and vanilla extract to sugar and butter mixture until fully combined.
Step 5/ 15
Add in 1/3 cup of dry ingredients to wet and mix until fully combined.
Step 6/ 15
Add in 1 egg and mix until fully combined.
Step 7/ 15
Repeat steps 5 and 6 until all gone.
Step 8/ 15
Next in a big bowl mash bananas and add to everything else and mix until fully combined.
Step 9/ 15
Next grease 2 loaf pans and add banana bread mix evenly into both pans.
Step 10/ 15
Melt cookie butter in a small bowl and swirl on top of banana bread.
Step 11/ 15
Bake banana bread for 45-50 minutes.
Step 12/ 15
When done and toothpick comes out clean cool for 15 minutes and then take out of pan and then cool completely.
Step 13/ 15
Make sure to wait until fully cooled to cut it.
Step 14/ 15
Next cut the banana bread into slices.
Step 15/ 15
Enjoy!
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