Baking Chicken Breasts

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Cynthia Suarez

Cynthia Suarez

Community member

Difficulty
Easy 👌
Preparation
15 min
Baking
25 min
Resting
5 min

Ingredients

2Servings
4 strips
Skinless Chicken Breast
2 tsp
Adobo
4 tsp
Paprika Powder
4 tsp
brown sugar
1 tsp
onion powder
1 tsp
Black pepper
1 tsp
Salt
2 tbsp
Olive oil
  • Step 1/5

    Preheat oven to 450 degrees

  • Step 2/5

    • 4 strips Skinless Chicken Breast
    • 2 tbsp Olive oil

    Toss chicken with olive oil.

  • Step 3/5

    • 2 tsp Adobo
    • 4 tsp Paprika Powder
    • 4 tsp brown sugar
    • 1 tsp onion powder
    • 1 tsp Black pepper
    • 1 tsp Salt

    Stir together the rub and sprinkle over chicken breasts. Turn chicken breasts until completely coated in rub.

  • Step 4/5

    On a baking sheet, leaving 1-2 inches between the chicken breasts, bake for 10 minutes. Flip and return to the oven. Bake chicken for total time according to size of chicken breast (5 oz (12-15 min), 7 oz (15-20 min), 10 oz (20-25 min)), or until the internal temperature reaches 165°F.

  • Step 5/5

    Remove from oven and cover with a baking dish for 5-10 minutes.

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