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bacon and mushroom mini pizza
Ingredients
Utensils
fork, 1 big blows, rolling pin, a tray, a cutter, frying pan, wooden spoon, spoon
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Step 1/ 5
- 1â cups flour
- Œ tsp salt
- Œ tsp sugar
- Ÿ tbsp olive oil
- â cup warm water
- Œ package yeast
- fork
- 1 big blows
mix dry ingredients together then make a whole and pour wet ingredients bit by bit in to the flour
Step 2/ 5
Mix until the dough is combined. The dough should not be sticky if is add a little bit more flour. Let dough rest till double the size.
Step 3/ 5
- rolling pin
- a tray
- a cutter
kneed the dough then roll the dough out and cut in to circles.
Step 4/ 5
- Ÿ packages bacon
- 1Œ tsp black pepper
- frying pan
- wooden spoon
fry your bacon with black pepper for about 2min
Step 5/ 5
- â cup mushrooms
- spoon
add your tomato base then add your baco, mushroom, and cheddar cheese on to the greased tray
Enjoy your meal!
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