Mini eggplant pizzas

Based on 191 ratings
Clarissa

Clarissa

Editor at Kitchen Stories

Difficulty

Easy 👌
5
min.
Preparation
25
min.
Baking
0
min.
Resting

Ingredients

Servings:-9+
eggplant
60 g shredded cheese
4 tbsp pizza sauce
1 tbsp olive oil
¼ tsp salt
black olives
50 g pepperoni
fresh basil leaves to garnish
Metric
Imperial

Nutrition per serving

Cal
35
Protein
1 g
Fat
2 g
Carb
4 g
  • A healthier take on classic comfort food.

    Eating healthy is always a noble effort to undertake, but we all know it’s not as easy as it looks. However, you can take a tiny step in the right direction by trading your standard wheat crust pizza for these eggplant pizzas. They’re also a great way to convince kids of the manifold wonders of vegetables.