Arizona Green Tea with Ginseng and Honey

Based on 0 ratings
Barbara Clarkson

Barbara Clarkson

Community member

"I absolutely LOVE Arizona’s Green Tea but I found myself wasting money buying a bunch every week. This recipe seriously tastes just as good as Arizona’s. You can also make a diet version by using Splenda instead of sugar and/or sugar free honey."

Difficulty

Easy 👌

Preparation

80 min

Baking

0 min

Resting

60 min

Ingredients

2Servings
2 cups
water
¼ bag
Lipton Green Tea Bag
cup
Granulated Sugar
½ tbsp
honey
¾ tbsp
lemon juice
tsp
Ginseng Extract

Utensils

saucepan, Pitcher, Mixing utensil

  • Step 1/3

    • 2 cups water
    • ¼ bag Lipton Green Tea Bag
    • saucepan

    Heat water in a large saucepan until it boils. Remove from heat and add your green tea bag. Cover the pan and allow tea to steep for 1 hour.

  • Step 2/3

    • cup Granulated Sugar
    • ½ tbsp honey
    • Pitcher
    • Mixing utensil

    Pour the sugar and honey into a 2 quart pitcher then add tea. Stir until honey and sugar are dissolved

  • Step 3/3

    • ¾ tbsp lemon juice
    • tsp Ginseng Extract
    • Mixing utensil
    • Pitcher

    Add lemon juice and ginseng extract and stir. Let chill for about an hour or until desired temperature then enjoy!

Tags

More delicious ideas for you

    Comments (undefined)
    or
    To comment and share your experience, please sign up!