Apple rose pastry

Step 1/6

• 2 apples

• knife
• bowl

Core the apples and slice in half. Using a very sharp knife or mandolin on the second setting, slice paper thin 1/8-inch slices

Step 2/6

• 2 lemons
• ½ water

Add water and lemon juice in a bowl add your apple slices Microwave slice for 45seconds

Step 3/6

• ¼ Pastry
• cherry jam

Cut your pastry in length, and apply your jam,arrange your apple slices and roll it until perfect rose

Step 4/6

Perfect rose

Step 5/6

Bake for 30mint