Apple Pie

Step 1/7

• 187½ g flour
• 112½ g butter
• ¾ tbsp caster sugar
• ¾ tbsp Cold water

Mix the flour,butter,sugar and water to form a dough. After mixing keep it in the refrigerator for about 10 mins.

Step 2/7

• 2½ apples
• 30 g brown sugar
• 30 g sugar
• ½ cinnamon stick

For the filling mix diced apple, brown sugar , sugar and cinnamon stick to form a gooey texture.

Step 3/7

After the filling is ready add 1 tsp corn flour and few drops of lemon juice as per taste.

Step 4/7

Now take out the dough and roll it flat and keep it in the pie crust plate for baking now with a fork make holes in it

Step 5/7

After the crust is about half ready remove it and add the filling. Cut out some shapes of the leftover dough and decorate on top of the filling.

Step 6/7

Keep it to bake till ready.

Step 7/7

Bake it at 200 degree Celsius for about 20 mins or till brown

Enjoy your meal!