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American Style Pancakes

Too few ratings

Rhea Legister

Community Member

“Serve with maple syrup, fruit or any other topping”

Difficulty

Easy 👌
5
min.
Preparation
15
min.
Baking
0
min.
Resting

Ingredients

Servings:-2+
135 g self raising flour
3 tbsp caster sugar
1 tsp baking powder
½ tsp salt
150 ml milk
egg
2 tbsp butter (melted)
butter (for frying)

Utensils

  • whisk
  • frying pan
  • Step 1/9

    • 135 g self raising flour
    • 3 tbsp caster sugar
    • 1 tsp baking powder
    • ½ tsp salt

    Sieve dry ingredients into bowl

  • Step 2/9

    • 2 tbsp butter (melted)

    Melt butter in separate bowl

  • Step 3/9

    • 150 ml milk
    • egg

    Mix melted butter with egg and milk

  • Step 4/9

    • whisk

    Add wet mix to dry mix and whisk until smooth

  • Step 5/9

    If batter is too thick, add a little more milk

  • Step 6/9

    • butter (for frying)
    • frying pan

    Heat frying pan and butter

  • Step 7/9

    Add small amount of batter to frying pan. Make sure it's reasonably flat

  • Step 8/9

    When bubbles begin to appear, flip the pancake

  • Step 9/9

    Cook until both sides are golden brown

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