%2Fimages.kitchenstories.io%2FcommunityImages%2Fc8ca4bc01d8fc77c41029aad447870b2_09d691f3-4c84-4b50-8313-492d8ffa1811.jpg&w=1440&q=90)
Ambul Thiyal
Difficulty
Medium 👍Preparation
Baking
Resting
Ingredients
Recipes made to your taste
Get your personalized recipe picks in 10 seconds.
Step 1/ 3
- 3 dried chilis
- â…ś tbsp coriander seeds
- ÂĽ tbsp cumin seed
- ÂĽ tsp fennel seed
- ÂĽ tbsp black peppercorn
Roast whole spices on low heat, allow to cook down and grind to a spice powder.
Step 2/ 3
- 225 g tuna steaks
- ÂĽ tbsp Goraka paste
- â…ť tsp salt
Cut tuna into chunks, marinate for 20-30min in a bowl with goraka paste, salt and spice powder.
Step 3/ 3
- Âľ tbsp canola oil
- ÂĽ tbsp ginger garlic paste
- ½ sprigs curry leaves
Heat oil in an iron cast pan or clay pot, fry curry leaves and ginger garlic paste lightly on low heat. Add tuna, cover and cook until fish is done. Remove lid and cook another 20mins on low heat until the consistency is dry. Serve with rice and vegetables.
Enjoy your meal!
Tags
More delicious ideas for you
