Alayne’s Carrot Cake, 2 pieces plz!

Step 1/ 6

Preheat oven to 350*

Step 2/ 6

• 2 cups sugar
• 1¼ cups oil
• 4 eggs

Beat eggs. Add oil and sugar, Mix well.

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• 2 cups flour
• 1 tsp salt
• 3 cups Grated carrots
• 1 tsp baking soda
• 1 tsp ground cinnamon
• 1 tsp baking powder

In another bowl place ALL dry ingredients, and carrots.

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Add egg mixture to dry ingredients. Then add pineapple.

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Bake at 350* for at least 40 min.

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• 9x13 pan

For Icing - whip cream cheese, vanilla, butter and icing sugar. (Icing sugar is a cup to a cup and a hlf, add as needed for taste)