Cut russet potatoes into french fry shape of your choice
Soak potatoes in cold water for 30 minutes
Drain potatoes, and add new water to soak again for another 30 minutes
Drain and pat dry potatoes with paper towel
Place potatoes in a bowl and add olive oil. Stir potatoes in bowl to coat with the olive oil.
Combine all the seasonings in a small bowl and sprinkle over potatoes.
Add fries in air fryer basket/rack and arrange evenly or in a single layer
Fry at 350 degrees F for about 20 minutes. Recommend pausing about half way to shake fries around in basket so all fries are being cooked evenly. Enjoy!