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Air Fryer French Fries {Low Sodium}

Based on 1 ratings

“Seasoned, low sodium air fryer french fries are great with any sandwich, wrap, or burger. An easy-to-make side dish perfect for a weeknight meal.”

Difficulty

Easy 👌
15
min.
Preparation
20
min.
Baking
60
min.
Resting

Ingredients

Servings:-8+
large russet potatoes (skins removed)
2 tbsp extra-virgin olive oil
½ tsp paprika
¼ tsp black pepper
¼ tsp cayenne pepper
½ tsp oregano
½ tsp dried basil
½ tsp chili powder
½ tsp cumin
¼ tsp garlic powder
  • Step 1/8

    • large russet potatoes (skins removed)

    Cut russet potatoes into french fry shape of your choice

  • Step 2/8

    Soak potatoes in cold water for 30 minutes

  • Step 3/8

    Drain potatoes, and add new water to soak again for another 30 minutes

  • Step 4/8

    Drain and pat dry potatoes with paper towel

  • Step 5/8

    • 2 tbsp extra-virgin olive oil

    Place potatoes in a bowl and add olive oil. Stir potatoes in bowl to coat with the olive oil.

  • Step 6/8

    Combine all the seasonings in a small bowl and sprinkle over potatoes.
    • ½ tsp paprika
    • ¼ tsp black pepper
    • ¼ tsp cayenne pepper
    • ½ tsp oregano
    • ½ tsp dried basil
    • ½ tsp chili powder
    • ½ tsp cumin
    • ¼ tsp garlic powder

    Combine all the seasonings in a small bowl and sprinkle over potatoes.

  • Step 7/8

    Add fries in air fryer basket/rack and arrange evenly or in a single layer

  • Step 8/8

    Fry at 350 degrees F for about 20 minutes. Recommend pausing about half way to shake fries around in basket so all fries are being cooked evenly. Enjoy!

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