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Air Fried Baked Potatoes
Ingredients
Utensils
pastry brush, tongs
Step 1/ 5
- 2 potatoes
First wash the potatoes gently then dry them with a towel then take off any stems if necessary.
Step 2/ 5
- 1¼ tbsp vegetable oil
- pastry brush
Coat the potatoes with a thin layer of vegetable oil or any other organic oils you have
Step 3/ 5
- 1 tsp hot paprika powder
- ½ tbsp salt
- ½ tbsp dried Italian herb
Next, season the potatoes with paprika, salt, Italian herbs and onion/ garlic powder (not necessary)
Step 4/ 5
- tongs
When your potatoes are seasoned, take a fork and pierced the potatoes then place them in the air fryer for 40 minutes in 400 degrees (200 celsius)
Step 5/ 5
When the 40 minutes is over, remove the potatoes from the air fryer and cut them in half. If desired add parsley and sour cream
Enjoy your meal!
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