Air Fried Baked Potatoes

Name: Air Fried Baked Potatoes
Prep time: 50 min
Cook time: 40 min
Total time: 50 min
Yield: 4
Cuisine: american
Ingredients: 4 potatoes; 2.5 tbsp vegetable oil; 2 tsp hot paprika powder; 1 tbsp salt; 1 tbsp dried Italian herb; 70 g sour cream; 20 g parsley

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Farah

Community member

"This recipe is easy and doesn’t require a lot of time since the air fryer does all the work. It’s perfect for working moms or college students or anyone who doesn’t have a lot of time to cook a healthy meal."

Difficulty

Easy 👌

Preparation

50 min

Baking

40 min

Resting

5 min

Ingredients

2Servings

potatoes

1¼ tbsp

vegetable oil

1 tsp

hot paprika powder

½ tbsp

salt

½ tbsp

dried Italian herb

35 g

sour cream

10 g

parsley

Utensils

pastry brush, tongs

Step 1/5
- 2 potatoes
First wash the potatoes gently then dry them with a towel then take off any stems if necessary.
Step 2/5
- 1¼ tbsp vegetable oil
- pastry brush
Coat the potatoes with a thin layer of vegetable oil or any other organic oils you have
Step 3/5
- 1 tsp hot paprika powder
- ½ tbsp salt
- ½ tbsp dried Italian herb
Next, season the potatoes with paprika, salt, Italian herbs and onion/ garlic powder (not necessary)
Step 4/5
- tongs
When your potatoes are seasoned, take a fork and pierced the potatoes then place them in the air fryer for 40 minutes in 400 degrees (200 celsius)
Step 5/5
When the 40 minutes is over, remove the potatoes from the air fryer and cut them in half. If desired add parsley and sour cream
Enjoy your meal!